As five are reported dead, will nuclear officials ever reveal the true heroics of Japan’s ‘Fukushima Fifty’?
By Daily Mail Reporter
Last updated at 3:16 AM on 20th March 2011
They are an anonymous band of lower and mid-level managers who are risking their lives at the very heart of Japan’s nuclear crisis.
But as the stricken reactors at the Fukushima nuclear plant appears to stabilise, plant owners are still remaining tight-lipped about the so-called ‘Fukushima Fifty’ – the heroes fighting to save Japan from nuclear catastrophe.
Fifty essential workers stayed behind to stop a catastrophic meltdown at the plant, as 750 of their colleagues were evacuated earlier this week when the over-heating seemed to be getting out of control.
Five are now believed to have died, 15 are injured and others have said they know the radiation will kill them as they battle to cool overheating reactors and spent fuel rods.
Dangerous job: Officials wearing protective clothing and respirators head towards the Fukushima Daiichi Nuclear Plant
The original 50 brave souls were later joined by 150 colleagues and rotated in teams to limit their exposure to the radiation spewing from over-heating spent fuel rods after a series of explosions at the site. They were today joined by scores more workers.
Japan has rallied behind the workers with relatives telling of heart-breaking messages sent at the height of the crisis.
A woman said her husband continued to work while fully aware he was being bombarded with radiation. He sent her an email saying: ‘Please continue to live well, I cannot be home for a while.’
One girl tweeted in a message translated by ABC: ‘My dad went to the nuclear plant, I’ve never seen my mother cry so hard. People at the plant are struggling, sacrificing themselves to protect you. Please dad come back alive.’
‘Continue to live well’: This woman said her husband continued to work despite the danger and sent her a heart-breaking email from the plant.
One lone woman worker, Michiko Otsuki, this week spoke up for her ‘silent’ colleagues on a Japanese social networking site to insist that they were ‘not running away’ as the crisis intensified.
She wrote in a blog translated by The Straits Times: ‘People have been flaming [plant operators] Tepco, But the staff of Tepco have refused to flee, and continue to work even at the peril of their own lives. Please stop attacking us.’
‘As a worker at Tepco and a member of the Fukushima No. 2 reactor team, I was dealing with the crisis at the scene until yesterday (Monday).’
‘In the midst of the tsunami alarm (last Friday), at 3am in the night when we couldn’t even see where we going, we carried on working to restore the reactors from where we were, right by the sea, with the realisation that this could be certain death,’ she said.
‘The machine that cools the reactor is just by the ocean, and it was wrecked by the tsunami. Everyone worked desperately to try and restore it. Fighting fatigue and empty stomachs, we dragged ourselves back to work.’
‘There are many who haven’t gotten in touch with their family members, but are facing the present situation and working hard.’
The plant operators raised the maximum radiation limit that its workers could be exposed to from 100 milisieverts to 250milisieverts as the crisis intensified.
At its peak radiation was leaking from the stricken plant at 400 milisieverts per hour and the site was abandoned for hours on Wednesday as the radiation became too dangerous. Four hours of exposure to that level of radiation would cause raditiation sickness and increase the risk of cancer.
At the height of the disaster some experts speculated that the workers were on a suicide mission.
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WHO warns of “serious” food radiation in disaster-hit Japan
By Risa Maeda and Kiyoshi Takenaka
TOKYO | Mon Mar 21, 2011 2:51pm GMT
TOKYO (Reuters) – The World Health Organization said on Monday that radiation in food after an earthquake damaged a Japanese nuclear plant was more serious than previously thought, eclipsing signs of progress in a battle to avert a catastrophic meltdown in its reactors.
Engineers managed to rig power cables to all six reactors at the Fukushima complex, 240 km (150 miles) north of Tokyo, and started a water pump at one of them to reverse the overheating that has triggered the world’s worst nuclear crisis in 25 years.
Some workers were later evacuated from one of the most badly damaged reactors when smoke briefly rose from the site. There was no immediate explanation for the smoke, but authorities had said earlier that pressure was building up at the No. 3 reactor.
Smoke was also seen at the No. 2 reactor.
The March 11 earthquake and tsunami left more than 21,000 people dead or missing and will cost an already beleaguered economy some $250 billion, making it the world’s costliest ever natural disaster.
The head of the U.N. atomic agency said the nuclear situation remained very serious but it would be resolved.
“I have no doubt that this crisis will be effectively overcome,” Yukiya Amano, director general of the International Atomic Energy Agency (IAEA), told an emergency board meeting.
“We see a light for getting out of the crisis,” a Japanese government official quoted Prime Minister Naoto Kan as saying.
But news of progress at the nuclear plant was overshadowed by mounting concern that radioactive particles already released into the atmosphere have contaminated food and water supplies.
“Quite clearly it’s a serious situation,” Peter Cordingley, Manila-based spokesman for the World Health Organization’s (WHO) regional office for the Western Pacific, told Reuters in a telephone interview.
“It’s a lot more serious than anybody thought in the early days when we thought that this kind of problem can be limited to 20 to 30 kilometers … It’s safe to suppose that some contaminated produce got out of the contamination zone.”
However, he said there was no evidence of contaminated food from Fukushima reaching other countries.
Fukushima is the world’s worst nuclear accident since Chernobyl, but signs are that it is far less severe than the Ukrainian disaster.
“The few measurements of radiation reported in food so far are much lower than around Chernobyl in 1986, but the full picture is still emerging,” Malcolm Crick, secretary of the U.N. Scientific Committee on the Effects of Atomic Radiation, told Reuters.
Japan’s health ministry has urged some residents near the plant to stop drinking tap water after high levels of radioactive iodine were detected.
Cases of contaminated vegetables and milk have already stoked anxiety despite assurances from officials that the levels are not dangerous. The government has prohibited the sale of spinach from all four prefectures near the plant and also banned selling of raw milk from Fukushima prefecture.
There were no major reports of contaminated food in Tokyo, a city of about 13 million people. City officials however said higher-than-standard levels of iodine were found in an edible form of chrysanthemum.
“From reports I have heard so far, it seems that the levels of radioactive iodine and caesium in milk and some foodstuffs are significantly higher than government limits,” said Jim Smith, a specialist in earth and environmental sciences at Britain’s Portsmouth University.
“This doesn’t mean that consumption of these products is necessarily an immediate threat, as limits are set so that foodstuffs can be safely consumed over a fairly long period of time. Nevertheless, for foodstuffs which are found to be above limits, bans on sale and consumption will have to be put in place in the affected areas.”
Japan is a net importer of food, but has substantial exports — mainly fruit, vegetables, dairy products and seafood — with its biggest markets in Hong Kong, China and the United States.
China will monitor food imported from Japan, the Xinhua news agency said, citing the country’s quality control watchdog. South Korea will expand radioactivity inspection to processed and dried agricultural Japanese food, from just fresh produce.
In Taipei, one of the top Japanese restaurants in the city is offering diners the use of a radiation gauge in case they were nervous about the food.
The prospects of a nuclear power plant meltdown in the world’s third-biggest economy and its key position in global supply chains rattled investors worldwide last week and prompted rare joint currency intervention by the G7 group of rich nations to stabilize markets.
Moody’s Investors Service said in a report that the downside risks from the crisis had increased over the past week for the economy, sovereign credit, banking, insurance and non-financial corporate sectors.
Tokyo’s markets were closed for a holiday on Monday. The Nikkei index shed 10 percent last week, wiping $350 billion off market capitalization, and at one point had lost as much as 20 percent in value.
In a much-needed boost for the battered market, billionaire investor Warren Buffett said the earthquake and tsunami were an “enormous blow” but should not prompt the selling of Japanese shares. Instead, he called events a “buying opportunity”.
“It will take some time to rebuild. But it will not change the economic future of Japan. If I owned Japanese stocks, I would certainly not be selling them,” Buffett said during a visit to a South Korean factory run by a company that is owned by one of his funds.
SITUATION CRITICAL AT PLANT
At Fukushima, 300 engineers have worked around the clock inside an evacuation zone to contain the worst nuclear accident since Chernobyl, Ukraine, in 1986.
They have been spraying the coastal complex with thousands of tonnes of sea water so fuel rods will not overheat and emit more radiation. Hopes for a more permanent solution depend on electricity cables reactivating on-site water pumps at each of the six reactors.
The most badly damaged reactors are No. 3 and 4, which were both hit by explosions last week.
Official tolls of dead and missing are rising steadily — to 8,450 and 12,931 respectively.
The death toll could jump dramatically since police said they believed more than 15,000 people had been killed in Miyagi prefecture, one of four that took the brunt of the tsunami.
The 9.0-magnitude quake and ensuing 10-meter (32-ft) tsunami made more than 350,000 people homeless. Food, water, medicine and fuel are short in some parts, and near-freezing temperatures during Japan’s winter are not helping.
(Additional reporting by Paul Eckert in Tokyo, Yoko Kubota and Chang-ran Kim in Rikuzentakata, Jon Herskovitz and Chisa Fujioka in Kamaisha, and Sui-Lee Wee in Beijing; Writing by Andrew Cawthorne and Jason Szep; Editing by Dean Yates, John Chalmers and Daniel Magnowski)